"The trick is to enjoy life. Don't wish away your days, waiting for better ones ahead." ~Marjorie Pay Hinckley

Tuesday, August 30, 2011

Fudgey Crisp

I have a definite sweet tooth. 
Love all things chocolate. 
Most partial to milk chocolate and not afraid to admit it. 
Here is a yummy spin on the average brownie. 
It is a crispy chewy treat that I call Fudgey Crisp.
Fudgey Crisp
1 family size fudge brownie mix
2 c. rice crispies
2 cups white chocolate chips
1 cup chopped mac nuts or peanuts (optional)
1 T. pure vanilla extract

Preheat oven at 350`F.
Follow mixing directions on brownie mix box (including the eggs, water and oil).
Then add in all listed ingredients above. 
Spoon into a greased 9x13 baking pan.
Bake at 350`F for 40-45 minutes until toothpick comes out clean.
Let cool and serve alone, with whipped cream or ice cream. 
Yum.(Also, delicious when chilled.)
~Christie

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